Somali Chicken Tagine Recipe
Saida’s Kitchen family recipe for this quick-cook Somali Chicken Tagine will whisk you away to the sweet and tangy flavours of traditional Africa.
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Why Saida's Kitchen
Our three authentic ethnic tagine cooking sauces help you experience a culinary adventure across Africa right from your home.
Each sauce combines a blend of intense spices and perfect texture. An explosion of vibrant flavors on your plate straight from the jar!
Our kitchen’s use of locally sourced produce and recyclable packaging ensures the continued care for the environment
Meet Saida
Welcome everyone, I am the face behind the sauce. The passion for cooking was instilled in me from a young age through my grandmother’s own love for food. My motivation to find a solution to my daughter’s allergic reaction to some sauces I would cook coupled with the love of food led me to opening my own business. My East African roots, life experiences and travels are all bottled lovingly into a scrumptious wholesome jar. The well-being of my customers is my priority and with that in mind, I take pride knowing I deliver high quality products, sourced ethically and suitable for all.
Our products
Saida’s Kitchen main focus
Healthy
No added sugars or preservatives, low in fat
Flavourful
Unique spices combinations
Suitable for all
Vegan, gluten, dairy and allergen free
Shop our African tagine sauces
Get 10% off your first order when you buy 3 jars of mixed sauces or more
Coming soon!
Please note that our products are not currently in stock and will be coming soon .
Do not hesitate to subscribe to our mailing list to be informed as soon as they are available to purchase.
Our spiced vegetable Moroccan tagine cook-in sauce is inspired by the rich, heady flavors of Morocco and Tunisia. Authentically prepared with a blend of north African spices, tomatoes, onions, carrots and aubergines.. Product weight : 300g Mild
Our Somali tagine cook-in sauce is inspired by traditional east African sweet and tangy flavors. Authentically prepared with a spice blend of green jalepeños, sultanas, green peppers – and a dash of tamarind for sourness.. Product weight : 300g Medium
Our Ethiopian tagine cook-in sauce is inspired by Berbere’s distinctive spice blend. Authentically prepared with tomatoes, onions and a traditional blend of spices coriander, paprika, cumin, fenugreek, garlic & chillies. Product weight: 300g Hot
Explore our favourite recipes
Ethiopian Tagine Lentil Stew Recipe
This quick-cook Ethiopian Tagine Lentil Stew infuses the wonderful Berbere spice flavours, deep red colour and gentle chilli heat in this age-old plant-based dish.
Somali Salmon Recipe with Rice & Vegetables
Basting the West’s favourite fish with our Somali tagine sauce gives a delicious dish inspired by the abundance of seafood in our founder, Saida’s home…
Moroccan Lamb Tagine Recipe
Saida’s Kitchen family recipe for this slow-cook Spiced Lamb Tagine will whisk you away to the sights, sounds and smells of the Medinas of Morocco…
Giving back
EDUCATING THE FUTURE
Building communities
A percentage of our profits will go towards empowering women from rural backgrounds with education. Nothing is more important than building an educated generation
